Join us as we welcome Chef Kathy Vega Hardy of @TasteofthePhilippines to cook a collaborative multi-course brunch on Sunday, Jan. 29 from 11-3:30 pm at Saigon Sisters 567 W. Lake St. There will be two seatings: 11:00-1:00pm or 1:30pm-3:30pm

Dine-in Pre-Fix Menu $55 per person includes tax and gratuity.

First course
2 Pork Lumpia or Vegetarian egg rolls
Calamansi drink (non-alcoholic)

Second course
Sotanghon (vermicelli soup) chicken or vegetarian

Third course
Fried Rice with house-made Longanisa
Cebu Lechon- roasted pork belly or
Vegetarian Kare-Kare with long beans, peanuts, eggplant with a side of white rice, house shrimp paste
Pancit Bihon with mixed vegetables

Fourth course
Ube Donuts
Vietnamese coffee or Thai iced tea

More Info (External Link)
Posted 
January 19, 2023
 in 
Food

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