Join us as we welcome Chef Kathy Vega Hardy of @TasteofthePhilippines to cook a collaborative multi-course brunch on Sunday, Jan. 29 from 11-3:30 pm at Saigon Sisters 567 W. Lake St. There will be two seatings: 11:00-1:00pm or 1:30pm-3:30pm
Dine-in Pre-Fix Menu $55 per person includes tax and gratuity.
First course
2 Pork Lumpia or Vegetarian egg rolls
Calamansi drink (non-alcoholic)
Second course
Sotanghon (vermicelli soup) chicken or vegetarian
Third course
Fried Rice with house-made Longanisa
Cebu Lechon- roasted pork belly or
Vegetarian Kare-Kare with long beans, peanuts, eggplant with a side of white rice, house shrimp paste
Pancit Bihon with mixed vegetables
Fourth course
Ube Donuts
Vietnamese coffee or Thai iced tea
Location:
Saigon Sisters (567 W Lake St., Chicago, IL 60661)
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