Articles:

Food

Food

Aroy Thai Chicago: Authenticity that led to Community Connection

In Chicago’s jungle of aroma, spices, and zest, lies a hidden gem known for its authentic Thai cuisine—Aroy Thai. Read how staying authentic to their food led to creating an authentic connection with the community.
Food

Asian Grocers as America's Flavor Revolutionaries

Asian stores have become major players in the American food scene, introducing Americans to a world of exciting flavors apart from the usual. See how they have become the new era's flavor revolutionaries!
Food

The Endless Possibilities for Serai Chicago

See this exclusive interview with Serai Chicago’s founder, Victor Low, where he provides some valuable insights on their own journey of beginning, overcoming, and maintaining—then by effect, realizing the endless possibilities for their own venture.
Food

A Night of Culinary Recognition: James Beard Foundation's 2024 Awards

The James Beard Foundation announced its 2024 Lifetime Achievement, Humanitarian of the Year, and Leadership Awards honorees, alongside nominees for the Restaurant and Chef Awards, in a ceremony at the Waldorf Astoria Washington DC. The awards highlight the foundation's commitment to excellence, equity, and sustainability in the culinary industry. For full details, visit the James Beard Foundation website.
Food

Laos to Your House: Unveiling Lao Culinary Treasure

Tired of the consistent sentiment of Laos being a “forgotten” Asian country, the creators of Laos To Your House believe that it is now time to reverse that.
Food

Celebrating AAPI Culinary Excellence: Chefs, Culinary Leaders Shine Bright as Finalists in the 2024 James Beard Awards

See the culinary leaders who set the stage on fire with innovation and flavor!
Food

Lunar Feasts! (Chicago Food Guide for the 2024 LNY Celebrations)

Feast your way into the Lunar New Year with Chicago Asian Network's ultimate dining guide!
Food

The Cumin Club: Where Convenience Meets Authentic and Healthy Indian Cuisine

Discover the Cumin Club's authentic and healthy Indian cuisine, using freeze-drying technology for freshness, offering regional flavors, and environmentally responsible packaging.