Chicago's diverse food scene is a reflection of its vibrant cultural communities, especially during Asian Pacific American Heritage Month (APAHM). This May, it's the perfect time to explore the city's rich tapestry of Asian American and Pacific Islander flavors. Here are five must-visit food spots in Chicago that honor AAPI culture through unforgettable dishes.
BENDANG REPUBLIC
The only Indonesian restaurant in Chicago brings bold flavors with sambal-spiced hot dogs and rendang-stuffed sandwiches.
SEOULSPICE
Fast-casual, gluten-free, and full of flavor. Customize your Korean rice bowl or slurp up their homemade glass noodles—just like umma makes.
HONEYMOON CAFE
This Cantonese spot delivers crispy pork chops, walnut shrimp, and stir-fried favorites that keep regulars coming back for more.
RUBY’S FAST FOOD
Albany Park’s go-to for hearty, home-style Filipino meals. Sinigang? Crispy Pata? Lumpia? It’s all here, all made with love since 1997.
TENGOKU ABURIYA
An izakaya-style spot serving top-tier sushi, donburi, and skewers. Come for the flavors and stay for the warm, traditional Japanese vibes.
As you savor each bite, you’re also supporting the stories, traditions, and communities behind them. Whether you’re a foodie or a culture-seeker, APAHM is a meaningful time to explore and appreciate the flavors that shape the city. Celebrate heritage by showing up with an open mind—and an empty stomach.
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